This is a great salad - full of colour & skin supporting nutrients. Perfect for a light & balanced lunch or delicious served along side a piece of wild salmon. To make you will need:1 head of cauliflower1 bag of green leaves (I used rocket & watercress)2 clementines1 small shallot1 tin puy lentils1 tsp turmeric1/2 … Continue reading Roasted cauliflower, orange & lentil salad
This salad is so super speedy to make, tastes amazing and is ultra good for you. By grating the veggies the salad becomes extra juicy and the bright colours can't help but make you feel happy! The variety of colours ensure maximum nutrient potential and a good dose of phytonutrients that can act as antioxidant and anti-inflammatory agents … Continue reading Mackerel & parsley rainbow salad